We know that consuming a lot of sugar is bad. But what can be wrong with sticking to carrots and celery? A salad bar. (Credit: Rudisill from Getty Images Signature) This article was produced exclusively for News Decoder’s global news service. It is through articles...
Maple syrup is linked to Canada’s national identity and economy. Threats of U.S. tariffs makes the trade relationship between the two nations quite sticky. Steam escaping from an evaporator in the author’s “sugar shack”. (Credit: Susanne...
Little grew in the Sahel region of North Africa, until the World Food Program helped people revive a traditional farming practice and resuscitate the land. Resilience land rehabilitation site in Niger during the rainy season. Photo courtesy of the World Food...
Psychologists call it cognitive dissonance when you disconnect beef from the killing of a cow. But some think you need to know the animal you eat. Cows look on as someone is about to eat a fat, juicy hamburger. (Photo illustration by News Decoder) This article, by...
A new study shows that rates of anemia have started to decline. But not for everyone, everywhere. Experts say we need to look at underlying causes. Illustration by News Decoder of a human body and red blood cells. One in every four people in the world suffer from...